99% Sodium Percarbonate Coated

Product Details
Customization: Available
CAS No.: 15630-89-4
Formula: 2na2co3.3H2O2
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  • 99% Sodium Percarbonate Coated
  • 99% Sodium Percarbonate Coated
  • 99% Sodium Percarbonate Coated
  • 99% Sodium Percarbonate Coated
  • 99% Sodium Percarbonate Coated
  • 99% Sodium Percarbonate Coated
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Basic Info.

Model NO.
Tech Grade
Purity
≥99%
Type
Sodium Percarbonate
Grade Standard
Industrial Grade
Appearance
White Powder
Un No
1479
Formula Weight
314.021
Flashing Point
169.8 Degree
Solubleness
150 G/L
Boiling Point
333.6 Degree
Transport Package
25 Kgs Bag
Specification
99%
Trademark
FRIENDO
Origin
China
HS Code
283699
Production Capacity
10000 Mts Per Year

Product Description

99% Sodium Percarbonate Coated SPC 

1. Product Description
Sodium percarbonate is a kind of inorganic compound, is a strong oxidizing agent, chemical formula 2Na2CO3·3H2O2, is a white crystalline powder, can release oxygen in the event of moisture. Sodium percarbonate is the addition compound of hydrogen peroxide and sodium carbonate, mainly used as bleach and oxidant, as well as chemical, paper making, textile, dyeing and finishing, food, medicine, health and other departments of detergents, cleaning agents, bactericides.

2. Specification

APPEARANCE
 
WHITE, GOOD FLUIDITY

ACTIVE OXYGEN
 
≥ 13.5%

IRON(FE)
 
≤ 0.0015 %

MOISTURE
 
≤2.0%

BULK DENSITY,G/L
 
700-1100

PH VALUE
(3%WATER SOLUTION,20ºC)

 
10~~11

3. Packages
99% Sodium Percarbonate Coated

4. Applications

Detergent system:
1. To replace sodium perborate in detergent formulation, with lower price, faster dissolving speed and better performance in cold weather and area. Using sodium percarbonate can also avoid the influence of sodium perborate to agriculture products
2. Using sodium percarbonate can get the functions of bleaching, sterilization and disinfection for detergent system
2. Prevent fabrics from turning yellow after being washed many times

Food and feed industry:
1. 1% water solution of sodium percarbonate can prolong the shelf life of fruits and vegetables
2. To replace calcium oxide in aquaculture, also can keep the fish, shrimp, and crabs fresh during the transportation

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